Sunday, August 16, 2009

A plug for "Mimi's Cafe".....

If any of you have ever gone to "Mimi's Cafe", you will love this recipe. If you've never been...you'll wish that you had. Last year my step mom and I went and tried it out when we were out in Salt Lake. I had never been, but had always wanted to try it out. They have awesome food there, but my favorite part of dinner was their "Carrot Raisin Nut Bread"! It was the best quick bread that I had ever eaten. In one of my many searches for new recipes I fell upon a copycat recipe for this bread. I thought I would give it a try and much to my delight, its a very close fake.

You've got to try it to appreciate the just how fantastic it is!!!!

Mimi's Cafe Carrot Raisin Bread

3 c. flour
2 t. baking soda
4 t. baking powder
2 t. cinnamon
1 t. salt
2 c. vegetable oil
2 c. brown sugar
6 eggs
1 c. chopped nuts (don't leave these out unless your allergic, they add alot to the bread)
1 c. diced or crushed pineapple, completely drained!
1 c. raisins (I used CRAISINS...because my kids aren't big raisin fans)
2 c. finely shredded carrots

Sift the first 5 ingredients into mixing bowl. In a separate bowl, whisk together the oil, sugar and eggs. Stir the liquid mixture into the flour; mix well. Add the next 4 ingredients; stir again. Grease AND flour 3-4 bread pans (i used 4 so that they are smaller loaves and cooked clear through). Fill the pans 2/3 full with batter. Bake at 350 degrees for about 30-40 minutes ( or until inserted toothpick comes out clean.) Enjoy!!!
* If you use mini loaf pans they take about 20 minutes

Happy Cooking!

BBQ with a twist~


I told you I was going to do better this week with my menu and new recipes...and I DID! I actually made a new recipe Monday, Tuesday, and Wednesday. Our schedules were a little crazy the rest of the week and didn't allow me to dive into cooking as much as I had planned. But I was proud of myself for accomplishing what I did (since I hadn't explored much in the cooking world for awhile). On Monday, I looked and looked all day for something that sounded good to make for dinner. After hours of searching, I finally just made up my own recipe. I named it "BBQ Meatball Sandwiches". Everyone was a little skeptical at first but after tasting them, they all liked them and even said they would eat them again.


Julie's BBQ Meatball Sandwiches

1 lb. sausage
1 lb. ground beef
4 cups of crushed BBQ potatoe chips (I am sure that you could use any potatoe chip)
3 eggs
1 t. salt
1/2 t. onion powder
1/2 t. oregano
1 t. season salt
1 t. garlic powder

1-2 bottles of your favorite BBQ sauce
Hoagie Rolls
Cheese, sliced

Mix first 9 ingredient together. Shape meat mixture into small balls about the size of a walnut. Fry in a pan with just enough oil so that the meatballs won't stick. Continue to turn meatballs every few minutes to keep them from burning. Cook until done. Drain oil. Pour BBQ sauce over cooked meatballs and let simmer for 10 minutes. Open Hoagie rolls and place sliced cheese on one side, place under broiler for 1-2 minutes, until light brown, remove from under broiler and place onto a serving plate. Place (3) meatballs onto bun (enough to fill it from one end to the other) , close and serve immediatly. ENJOY!

*this is a large batch and makes enough meatballs to fill 8-10 sandwiches. It also made great leftovers.

Happy Cooking

Saturday, August 15, 2009

Sometimes you feel like a nut~

Last weekend we held our 4th annual Weight Family Reunion. I don't come from a large extended family on either side- combined, I have 4 aunts (thats 3 from my dad's side and 1 from my mom's side) and 5 cousins (4 from my dad's family and 1 from my mom's family). After my grandparents passed away, we knew that it would be harder to get together to see each other because we weren't going to all be meeting at grandma's and grandpa's house for special occasions. So we decided that in order for our family to try and stay close we were going to have a reunion with my dads 3 sisters and their 4 children, and all of my brothers and sisters and their families. Each year we rotate who will be in charge of the reunion, between my dad, my brothers and sister and me. This year my dad and I were in charge. We chose to have it at Hardings Hide Away over by Myton. The owner is a close friend of my dad's so we were able to get a really good deal on it. The kids look forward to the reunion every year. Its always a blast. I love getting together with my family and laughing and goofing off (yes, we grown ups do crazy things like that!) and just having a great time. We decided to shake things up a bit this year and camp over night. We had a fun talent program, roasted marshmellows and made smores, sang campfire songs and visited. The next morning we got up and made a big breakfast, cleaned up (yep...we have to do that at reunions too) and then headed for the water. My niece Avery and I went on a frog hunt. We usually spend hours looking before we find any (we've had the reunion here 3 out of the 4 times) that we are able to actually catch. But this year we caught 2 in about 10 minutes. The little kids all loved our frogs, but Dayna wasn't very amused when we showed her how our frog liked to jump in her hair....(hysterical for all who were watching) but she was a good sport and we all had a fun laugh. Also, at Harding's they have a great big pipe that they have converted into a water slide. I've always had so much fun watching the kids slide down it...because it is really high and quite terrifying... they usually scream at the top of their lungs the first couple of times that they go down it and sometimes they even wipe out when they get down to the water. The slide is great entertainment for everyone to watch, as well as slide down. I had decided this year that MAYBE I would try to go down the slide after lunch when it was warmer (last weekend was a chilly one). My brothers had been trying all morning to get me to go down and I kept telling them that I didn't want to get wet until after lunch and then MAYBE I would try the slide, but I hadn't decided for sure because it looked so scary!!!! Not too long after that my brothers decided that I "needed to just get wet now" and go down the slide. You know how brothers are...so persistant! They proceeded to chase me down, pick me up and toss me into the water....and OH SO COLD water at that!!! After I was wet anyway I decided that I would be brave and try the slide. I have to admit...I don't know what got into me because I am scared of heights, I don't swim very well and the water was so cold...plus I really don't like swiming in ponds, lakes or rivers as there tends to be things (tadpoles, fish, SNAKES, water skeeters...etc...) that swim around your legs and feet, and frankly~ it freaks me out!!! So honestly, I don't really know what I was doing!!! I climbed up to the top of the slide and just kept telling myself to "not look down". I climbed on to my boogie board and looked at my brother John and then looked down the slide, and then I started to realize just how far I was up there...I started to get scared so I told him to let me go (I knew I had to do it before I chickened right out) and down I went....TERRIFIED all the way to the water. I have to admit, it was really fun, still really scary, but it WAS fun. I even tried it a couple of more times after that. We all had such a great time. Everyone was entertained in some way or another. Some paddled around in the boats on the pond, some of the little ones played in the sand, some of the grown ups goofed off on the slide, and some just wanted to watch, but I think that everyone that was there had a wondeful time. Thanks to everyone that was able to be there! Reunions are the best!!!! The food was great, the company was great...and I can't wait until next year when we do it all again!

Thursday, August 13, 2009

Chewy, Chunky...YUM

We had the missionaries over for dinner last night which is always fun, but I was having a bit of a problem figuring out what to fix for them. You know the dilemma ...I wanted them to enjoy and eat whatever I fixed, yet I didn't want to spend hours in the kitchen...well, the 2 don't mix, something good usually takes hours in the kitchen I've discovered, anyway...SO I fixed Navajo Taco's and Cookie Dough Brownies. I will have to admit that the brownies were a NEW RECIPE and so I was a little nervous to serve them to company. Erik came over to eat as well and was the first to sample the brownies. He isn't much of a "sweets" kind of person so he just had a nibble, but then he kept coming back for more...thats when he said that he "really liked them"...so that was my que that they were going to be a hit. I actually had to steal one off of the plate really quick before they were all gone...because every time I turned around they were disappearing quicker and quicker. My point being....IF you make these, make alot~ because they don't last very long.


Cookie Dough Brownies

1 c. chocolate chips (I used milk) + 1 T. shortening
1/2 c. butter, softened (margarine works just as well)
1 c. sugar
2 eggs
1 t. vanilla
1 1/4 c. flour
1/4 t. baking soda
3/4 c. chopped walnuts

In the microwave melt shortening and chocolate chips for 15 seconds, stir, then for 15 more seconds and stir...repeat until its melted but not stiff. In a mixing bowl, cream butter and sugar. Add eggs and vanilla; mix well. Stir in melted chocolate. Combine flour, and baking soda; add to batter. Stir in walnuts. Spread into a greased 9x13 pan. Bake at 350 f0r 30-35 minutes (the original recipe said 16 minutes but mine wasn't near done by then...so watch yours- I guess it depends on your oven. ) Or until a toothpick comes out clear when inserted in the middle.
Cool completely!

Frosting:
1/2 c. butter, softened
1/2 c. packed brown sugar
1/4 c. granulated sugar
2 T. milk
1 c. flour
1 c. chocolate chips

Cream the butter, sugars, and milk together. Mix in the flour until combined. Stir in the chocolate chips and spread frosting over the cooled brownies. Keep all the leftovers in the refrigerator.

Happy Cooking my Blogger Buddies!

Sunday, August 9, 2009

Trying to do better~

JUST a note...I am going quit being a slacker and get back to planning and following a "menu," so I will be trying a few new recipes again and I will post them on my blog! For all of you "foodies" out there that love to eat good food like me...it will something to look forward to!....I hope to get it planned out today and start with a new recipe tomorrow....I CAN'T wait!

An Artist in our mist!


The County Fair always brings back fun memories, some from my childhood but most from when my children were little. It use to be such fun, and a BIG DEAL that we looked forward to all summer. We use to take the kids to look at all of the animals, to the Derby, the Rodeo, the parade, and for a walk around the fair building to look at all of the Arts and Crafts Exhibits. The kids loved it. It was usually a very busy, fun week. As the kids have gotten older we haven't really participated in any of the fair events. The price to get into the events has gone up significantly over the years and it all adds up with a family of our size. When we were spending $80 to get into one event, plus the food (it always smells so good inside of the rodeo grounds and it all entices you to come and eat some of it as well)...it just got a little too much for us to afford. If I had the amount of money that we were spending at the fair just laying around to blow, I guess I would choose to take a "mini-vacation" instead, to someplace other than my back yard. So the fair has actually become a week that I dread instead of look forward to anymore. Being so close to the fair grounds (no its not right out my front door like some people, but its still close) we can hear everything that is said from the announcers stand, the music, see the fireworks and smell the exhaust from the Derby Cars and Motor Cross...its just like being right there in it anyway. Although we don't participate much in the other events, we've always still tried to go and look at the Arts and Craft exhibits, we've missed a few years, but we enjoy it when we are able to attend. This year Halle wanted to enter some of her drawings into the Arts and Crafts exhibit. She had worked hard on them and was excited to have them judged and win premium money for her ribbons. After waiting a day for the judges to look over all the entries we ran down for a peek at what they awarded her with. She got blue ribbons on all of them! She was thrilled. Its fun to see her face light up when she feels successful and a sense of accomplishment. Although she didn't get any premium money (I guess they don't do that anymore?), she was happy that she entered her drawings and is going to start working hard for next year. She is a wonderful artist and has alot of potential. There were alot of wonderful entries this year and it was fun to be able to take a quick peek at them all. We were in a hurry and didn't get to look at all of them, but I was really impressed with the talented people in our area that share what they are able to do, with those of us that aren't so talented. NOW that the fair is over we are well into the fast moving count down until school starts.....I might be a little strange, but I am not looking forward to sending my kids back yet! Where does all of the time go, summer just goes by way too fast!

Sunday, August 2, 2009

ThE "TANK"!!!

Erik is my one child that has always loved animals, creatures and things that creep and crawl. He was always bringing home lost, homeless animals, birds, and strays. I remember one time when he was about 9-10 years old, he was down at the fair grounds...I think to go fishing...and he came home with a rooster. It was pretty mangy looking and was missing feathers sporadically over it body. Erik begged and begged us to keep it. Finally we relented and let him put it in a cage outside and told him that he could keep it if he fed and watered it. Well, it wasn't 2 days later that we noticed that the rooster had LICE...and so did Erik! It was awful! Erik got his head shaved bald, a massive dose of RID and we hauled the rooster off and "took care of it". After that, Erik didn't bring home strays, but always begged for this pet or that pet. He had Guini pigs, rabbits, parakeets, kittens, puppies and even a salamander. Lately he has been wanting another pet...a Doberman Pinscher. He has talked about it often and said how "one day" he was going to get one. I guess an opportunity arose and his "one day" came. Yesterday he brought over the cutest little Doberman puppy. We all fell in love with him. He had quite the funny personality. We all cuddled him, played with him, made him chase sticks and wore him right out. He fell asleep on the grass with his paws over his eyes...(he put them there all by himself ) AHHH..isn't he so cute!. His name is "TANK"...which is a big name for such a little guy, but I have no doubts that he will grow into it before too long. Erik was just like a proud parent, showing him off to his family and friends. He is really good with animals and I know that he will be a good "dad" to baby Tank.... I am excited for him and that he finally has his dream dog!